Almond Flour (Gluten Free) Pizza Bases

It's time for a Pizza Party - Planet Food style! Here is a handy recipe idea for incredible wheat-free pizza base. 

Try it today, and share your creations with us using #planetfood



  • 2 cups Planet Food Almond Flour
  • 2 eggs
  • 2 tbsp extra virgin olive oil
  • 1 tsp salt


  • Mix all ingredients together to form a dough.
  • Preheat over to 350°.
  • Lightly oil two pieces of parchment paper.
  • Put the dough between the two pieces of parchment paper and roll it until desired thickness.
  • Move the pizza, and bottom pieces of parchment paper, to a pizza tray.
  • Bake for 10-15 minutes - make sure the middle is fully cooked!
  • Take base out of the oven, and add the pizza toppings of your choice. Get creative!
  • Put your pizza back in the oven for an additional 15 minutes (or until your veggies are cooked, and the cheese is bubbling).
  • Take out of the oven and enjoy!
Jessie Obien